Elisabeth Fleuriot

Elisabeth Fleuriot has extensive experience as an executive in FMCG multinationals companies in Europe, USA, and Asia and as a non-executive board member in blue chips multinational companies. A French native, she has served 20+ years as President & CEO in global food companies including Danone, Yoplait, Kellogg’s, and Thai Union. She has work in both developed and emerging markets and has experience driving innovation-led organic growth and acquisitions. She is also passionate about sustainability and team diversity. Her non-executive board experience includes roles with Carlsberg, Stora Enso (global leader in renewable tree-based materials), and G4S (leading global integrated security company). At G4S, she is also Chairman of the Corporate and Social Responsibility Committee. She joined Astanor Ventures as an advisor in 2018 and the Ynsect Board in 2019. Since September 20, she has been Chair of Ynsect Board . She holds a BA in Economy, Finance, and Marketing from the Institut d’Etudes Politiques de Paris and an MA in Economic Sciences from Paris Assas University