Founded in France, Standing Ovation is a team of researchers, engineers, and dedicated innovators advancing the frontiers of protein science. Positioned at the intersection of biotechnology and microbiology, we transform precision fermentation into a sustainable and high-performance alternative—nature-inspired and driven by innovation.
In the face of climate challenges, depleting resources, and the need to feed a growing population, it is imperative to adopt a new model.
At Standing Ovation, they are shaping a future where producing better aligns with preserving more. Through science and precision fermentation, they are reimagining proteins to provide a sustainable and high-performance alternative—an innovation that supports life, contributing to a food system that is in harmony with the future.
Contact
